Sunday · August 14th · Menu


Anaheim chili and spinach pork burgers with fried plantains

Costa azul bacon wrapped shrimp with rice Vera Cruz

German chicken salad with garlic dill kraut and crudités

Salmon burgers with creamy sweet potato kale salad

Seared pork tenderloin with mushroom risotto

Deviled egg salad with roasted jalapeño and crudités

Summer squash and basil cream frittata

Crispy chicken picatta with roasted spaghetti squash

Green curry lime chicken soup

Bbq pulled pork with tangy slaw

Broccoli beef

Beef stuffed cabbage rolls with tomato compote

Cream of mushroom soup

Lamb gyro meatballs with spiced rice